Want to hear something sad? I can’t remember the last time I fired up my stove. Or opened up my fridge to do anything beyond pulling out some takeout leftovers. I’m pretty sure that there are some very sad, wilting vegetables hiding out in my crisper right now, but I can’t bear the thought of […]
One of my favorite meals for breakfast are baking powder biscuits and gravy. I don’t care what kind of gravy you use, these baking powder biscuits make the meal. My wife makes a fantastic sausage gravy most of the time when she makes biscuits and gravy and I have used deer, elk, bear, beef, and […]
Ever since reading Kona’s post about the glory of Quorn, I’ve been intrigued. Being a voracious meat eater myself I never would have thought to buy Quorn. Frankly, I don’t think I ever would have noticed it in the market if Kona hadn’t brought it to my attention. After reading about how amazing this strange, […]
I had no choice but to share this link with you, as I pretty much salivated while reading it. Pizza is one of the best food inventions ever, if for nothing else than its mass appeal. You can slum it and get a slice of “beach pizza” while cruising the boardwalk for bikini babes, or […]
I have been posting here on CliqueClack Food for a while now. I have really enjoyed bringing my simple recipes to everyone, and I have gotten some really good replies and suggestions from many people. I have promoted the site on my blog and on twitter — you can follow me at jelo45110 if you […]
