Lemon poppy seed breads, though delightful, can be moist and dense and buttery. I was craving a light and airy lemony breakfast treat, so I created these lemon poppy seed muffins.
The more I searched the internet for savory muffin recipes, the hungrier I got. The inventiveness of people who love to bake never ceases to amaze me.
Have a heart — make these heart-shaped double-sized blueberry muffins for Valentine’s Day breakfast … or just drool over this photo.
I’m still trying to decide which one of these decadent chocolate desserts to make for Valentine’s Day — which one makes you salivate?
When the tiny bit of lemon poppy seed bread I had at brunch was so delicious, I had to create a wheat-free version for my family.
If fennel makes you hungry, Shepherd’s pie warms you from the inside out and chocolate and peanut butter make you drool, you can’t miss your clicking opportunity. This post, click this post. Now.
I confess I have a problem with snacks: I love them. With one of my New Year’s resolutions being to eat better, this problem could snag my newest healthy habit pretty hard, if it weren’t for the butterless biscotti.
